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bakery, pasticceria americana, cake design

 
flavo
rs & 
how to order

MADE WITH LOVE!

We write it in big letters because it's over 20 years we're baking with love and passion !

For each request we kindly ask you to order at least a week in advance, especially for making figurines and / or decorations that are prepared without the use of CMC (food additive). All of our products are crafted without the use of added preservatives or additives, with always fresh and high quality ingredients. For more information about allergens, please click here or contact us at info@sugar-spice.it

Cakes

genoise - light spongecake in vanilla , chocolate or lemon  variations.

Carrot Cake - made with freshly grated carrots and cinnamon.

Fudgecakes:  rich and moist dark chocolate cake.

Red velvet: red velvet sponge enhansed with cocoa, cinnamon  and vanilla

Victoria sponge cake: classic moist buttery sponge cake either with vanilla or lemon

Pumpkin cake: fresh pumpkin cake with spices and nuts (seasonal we only use fresh pumpkin)

Sugar Syrup

Our syrup is the classic sugar-water without use of liquor unless specifically requested.

Coulis: (extra option)

Berries

Blueberries

Raspberries

Strawberries

Caramel

Nutella 

Lemon Curd

Filling:

Mascarpone mousse

Lemon mousse

Chocolate-mousse

Nutella mousse

Caramel mousse

tiramisu

Chantilly cream

Chantilly cream with chocolate drops or seasonal fruit

Chantilly cream  al bronte pistachio

Chantilly (cream and icing sugar)

*Butter cream flavours: vanilla, coffee chocolate, peanut butter, lemon, strawberry o raspberries (seasonal), jjutella, oreo cookies.

Dark chocolate ganache

 

If you have another preference just let us know!

Toppings:

Butter cream (see above fillings*)

 Chocolate Ganache

Fondant

Whipped Cream

Cream cheese

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